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Question:
It's important for employees to be vigilant and observant from the moment a guest enters to ensure their well-being and the safety of others. By assessing guests for signs of intoxication upon arrival, employees can proactively monitor their alcohol consumption and behavior throughout their visit. This allows them to intervene if necessary and take appropriate actions to prevent overconsumption or potential issues related to intoxication.
Comments
ezerfren
3 years ago
If you need study!!! This app is great user friendly and helps you all the way!
Gnarely
2 years ago
So far so good and to the point
just now