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Question:
Food allergies are when the immune system mistakenly labels a harmless protein as toxic, then attacks it. The immune system’s job is to protect the body from foreign pathogens. During an allergic reaction, the immune system believes that a harmless food protein, or allergen, is toxic to the body and attempts to destroy it.
Comments
ezerfren
2 years ago
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Gnarely
2 years ago
So far so good and to the point
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