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Question:
Handwashing stations are required in which area?
A
In food prep, service, and dishwashing areas.
explanation
Staff should wash their hands frequently throughout their shift. Handwashing stations should be placed in areas that make this easy to do. Handwashing stations are required in food prep, service, and dishwashing areas. And these sinks should only be used for handwashing.
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2 years ago
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Gnarely
1 year ago
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