header bg

Question:

You are receiving a delivery of live shellfish. What maximum air-temperature should they be received at?

A 45°F
Explaination

Explanation: Most cold TCS food should be received at a maximum air temperature of 41°F. But shellfish, milk, and shell eggs are an exception.Live shellfish may be received at a maximum air temperature of 45°F. And a maximum internal temperature of 50°F is also acceptable.In either case, the live shellfish should be brought down to 41°F or lower within 4 hours of receiving.