Which type of jewelry are you allowed to wear during food preparation?
Explanation: Employees should not wear jewelry on their hands or wrists. This is because food particles or other contaminants can become trapped in or beneath them. A plain band ring is the only acceptable type of jewelry for hands and wrists. This is because it can easily be covered and protected by a single-use glove. A ring with stones or gems may tear or damage the glove and should not be worn.