header bg

Scan QR code or get instant email to install app


Which is an example of a physical contaminant?

A Bones in chili

There are three types of contaminants that can enter food: physical, biological, and chemical.
- A physical contaminant refers to things such as glass, dirt, and food packaging. Or anything else that can accidentally enter the food. Bones can also be a physical contaminant if they are in foods where they are not expected, such as soups, stews or chili. It is important to be aware of physical contaminants. Be sure that packaging is completely removed from foods. Light fixtures near food should be protected so that in the event that a bulb should break, the glass does not fall into food.
- A biological contaminant refers to certain fungi, bacteria, viruses, and parasites. Some plants, mushrooms, and kinds of seafood can also produce toxins (poison) that are harmful to humans.
- A chemical contaminant refers to things such as cleaners, polishes, and sanitizers.



9 months ago

If you need study!!! This app is great user friendly and helps you all the way!


8 months ago

So far so good and to the point

just now

Leave a Reply

Your email address will not be published. Required fields are marked *