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Question:
Cleaning supplies and tools should be stored in a designated area away from food or food contact surfaces. The storage area should be arranged in a way that makes it easy to clean, and it should also have the following:
• A floor drain for dumping dirty water.
• Hooks for hanging mops and brooms, etc.
• A utility sink for cleaning the tools and filling buckets.
• Good lighting so that the labels of the chemicals can be read easily.
Comments
ezerfren
2 years ago
If you need study!!! This app is great user friendly and helps you all the way!
Gnarely
2 years ago
So far so good and to the point
just now