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What information should a server include on the ticket of a guest with a food allergy?

A The guest’s name.

A server should include the name of the guest with a food allergy on the ticket. In circumstances where the server that takes the order is not the person delivering it to a guest, having the guest’s name ensures the person gets the correct meal. Another way to identify the correct allergen special order is a color-coding system where allergen orders are put on a different colored plate.

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1 year ago

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1 year ago

So far so good and to the point

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